Thursday, July 9, 2009

Sloppy Joe's

I finally found an easy way to ground hamburger meat!! I swear, I always have the hardest time & dread browning hamburger meat. Use a potato masher! Works wonders. After it's cooked & drained add the following & simmer on low 30 minutes or until ready to serve. I served it on those buns w/ the seeds & chips on the side. New Recipe Alert 1 cup ketchup 1/2 cup water 2 tbsp brown sugar 2 tbsp Worcestershire 2 tsp mustard 1/2 tsp garlic powder 1/2 tsp onion powder

No comments: