I have always been curious about Fish Tacos. Although, I will admit, they sound disgusting. I found a recipe in a issue of
Taste of Home magazine.
My final opinion?
DELICIOUS
The recipe called for Talapia along w/ guacamole and salsa sauces, topped w/ shredded cabbage. It barely had a fish taste. I wish I would have ate w/ someone else so I could have tricked them regarding the fish.
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